Danish Creamy Blue
Selection of products presented beautifully in a Food Snob branded wooden crate.
Pack Size: 200g
Food Snob Danish Creamy Blue is an EXTRA creamy blue veined cheese with a semi soft, creamy texture characterised by a sharp, salty taste. The extra creaminess comes from a creamier milk compared with what is used in most standard blue cheeses.
This wonderfully versatile cheese can be served crumbled on salads, as a dessert cheese with seasonal fruit as part of a cheese platter, served alone with beautiful breads or savoury crackers (which is the traditional in Denmark) or place a wedge on a plate, drizzle with honey and serve with a few prunes soaked in Port and some thin slices of sourdough bread.
Cow’s Milk (96.8%), Salt, Lactic Acid, Culture, Rennet, Mould Culture.
|All values are considered averages unless otherwise indicated.
|5 servings per pack
|Fat – Total
|Fat – Saturated